About us

Positive environmental impact as a driving force for action

We are united by the desire to produce cleaner food – food that has been grown with as little environmental impact and chemicals as possible. Reducing environmental impact is not a sideline for us, but the foundation and greatest motivator of our entire operations.

EOD was born out of a genuine need to develop a solution that reduces the environmental impact of primary production for farmers in a way that is profitable and practical. We believe that sustainable change only occurs when environmental benefits and economic profitability go hand in hand.

Team

Timo Kantola
Chief Executive Officer

Henna Niskakoski
Chief Scientific Officer

Peter Christiansen
Sales Director

Research-based development – ​​from practice to proven results

Our goal is to provide plants as easy and stress-free growing conditions as possible through preventive measures, thereby improving yield, plant health, and overall farming efficiency.

Since our operations are based on research knowledge, we invested in a deep understanding and verification of the effects of our technology from the very beginning. In 2022–2024, we carried out an extensive research project in collaboration with Satakunta University of Applied Sciences and plant producers as part of the NABLE project (Enhancing Agricultural Production with Nanobubbles).

The research combined practical farming experiences with scientific monitoring and analytics. The project resulted in the EOD oxygen fertilization system, oxygenation method of which utilizes the most advanced and energy-efficient technology available to increase the oxygen content of irrigation water. At the same time, we received concrete evidence of how oxygenated irrigation water and oxygen fertilization support root health and balanced plant growth.

Finnish design and manufacturing

EOD Nanoboost is designed, developed and manufactured in Finland, in Salo, in close cooperation with local subcontractors. Reliability, high quality and energy efficiency are conscious choices for us. They support both the environment and our customers in the long term.

From prevention to measurable results

Together with our customers, we have seen how oxygenated irrigation water supports healthy growth conditions and minimizes the effects of growth-limiting factors, thus providing assurance of a successful harvest. This is reflected in practice as a reduced need for pesticides and improved productivity, profitability and environmental friendliness.

Aiming for sustainable growth

Through relentless development, close customer collaboration, and new research projects, we aim to become one of Europe’s leading developers of nanobubble solutions.

We want to help farmers in the Green Transition, where new technologies play a significant role to develop a more sustainable and profitable base for the primary production.

Moving forward with the support of innovative farmers

Our journey would not have been possible without open-minded pioneers in the field of primary production. Our first customers, such as Kitsböle Home farm, have played a key role in developing and testing our technology early on.

The trust-based customer relationship and reliable testing environment has allowed both initial development challenges and moments of success. Erno has user experience with our technology since 2022 and is happy to share his oxyfertigation insights with the fellow farmers.

“Every autumn we always think in retrospect about what went wrong this year. With the increase in oxygen, there are significantly fewer things to worry about and the yield per hectare has increased year after year. There always has to be some small problems, but now every season is a good season.”

Erno Mikkola, Kitsböle Home Farm, 2026 

Do you know the oxygen content of your irrigation water?

Contact us and let’s find out how oxyfertigation could help you to increase your crop!